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Castle Howard presents: Beef & Beer Dinner

May 17 @ 7:00 pm - 10:00 pm

Castle Howard’s Head Chef Nathan Richardson-Kelly has hand-crafted this delicious seasonal menu with Estate-reared Aberdeen Angus Beef as the star of the show, reared in Bulmer by the Fargher family.

Before dinner is served, you’ll journey across the Castle Howard Estate on a tractor tour, to find out more about our local produce and seasonal ingredients.



May 17
7:00 pm - 10:00 pm


Castle Howard

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